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Bully's Meats is 100% family owned and operated South Australian Cattle and Lamb Company. As owner operators we treat our animals with dignity, care and respect enabling us to produce quality animals without human interference. We are second generation producers and specialise in Black Angus Cattle & White Dorper Sheep meat for human consumption.
We humanely raise grass / pasture fed Beef and Lamb in the Upper South East of South Australia on our 5000 acre property “Caloundra Station”.
Our Angus Cattle have been born and bred on our property for over 50 years and with the successful introduction of our White Dorper Sheep 3 years ago. The Black Angus and the White Dorper sheep live harmoniously together roaming the property , consuming natural foodstuffs till they become market ready.
Our Cattle and Sheep are free to roam in the pastures eating a mixture of Lucerne, Rye Grass, Clover and Veldt grass. These food stuffs are naturally occurring and Lucerne being planted by us. Our animals are 100% Grass-Fed (organic) – As Certified under PCAS (Pasture Certified Assurance System)
We produce Black Angus Cattle and White Dorper Lambs to supply the growing Australian Market and all our animals are export ready.
Both these breeds provide exceptional quality lean and nutritious meat to our buyers. Being grass-fed produces meat that is naturally lower in fat and healthier to the consumer, a meat of preference on supermarket shelves.